Job Description: A bar manager job description includes overseeing the staff, operations, and inventory of a bar. They ensure quality, compliance, and customer satisfaction. Responsibilities include planning and taking part in promotional events and maintaining a fun, safe atmosphere.
Work Experience:
1. High school diploma.
2. Restaurant or management experience or more education is generally preferred.
3. Strong understanding of business management and accounting principles.
4. Excellent computer, problem-solving, and customer service skills.
5. Exceptional communication and interpersonal skills.
Benefits: Work in one of the best 5 stars in Buenos Aires. Constant training. Good working environment.
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