ROLE DESCRIPTION
You will be the driving force behind delivering our brand's unique lifestyle to guests, embodying its warmth and welcoming essence. As a Commis de cuisine, you will play a vital role in preparing exceptional culinary experiences for customers.
A FASCINATING OPPORTUNITY TO JOIN THE W VERBIER TEAM
You will be responsible for maintaining high standards of food preparation, presentation, and service quality. You will set up your station with meticulous attention to detail, ensuring a seamless experience for all outlets and events.
KEY RESPONSIBILITIES
* Prepare and present dishes according to predetermined recipes and methods;
* Set up station with mise en place required to service all outlets and banquet functions;
* Maintain strict sanitation and safety protocols to ensure total customer satisfaction;
YOUR PROFILE
We seek a highly motivated individual with prior experience in a 5-star hotel environment. Your passion for delivering exceptional guest experiences and attention to detail are essential qualities for this role.
Requirements
* Previous experience in a 5* hotel;
* High level of motivation and enthusiasm;
* Real interest in the world of taste, sound, body, scene, and stance;
* Detail-oriented and passionate about providing an exceptional guest experience;